Vegan Sugar Control contains Chromium and other key nutrients to aid insulin sensitivity and blood sugar balance. Glucose tolerance factor (GTF), the biologically active form of chromium, increases the action of insulin which helps to regulate carbohydrate metabolism. Magnesium ascorbate also improves insulin function. Bitter Gourd Fruit, Fenugreek and Berberine have been shown to improve blood sugar levels and Vitamins B3, B5, C and Manganese are essential for sugar metabolism and energy production.
Nutritional Information
Per Capsule: Vitamin B1 10mg, Vitamin B3 20mg, Vitamin B5 30mg, Vitamin B6 10mg, Vitamin C 100mg, Vitamin D3 25ug, Magnesium 40mg, Manganese 1mg, Zinc 12mg, Chromium 200ug, Acetyl-L-Carnitine 500mg, Fenugreek Seed Extract 61mg, Siberian Ginseng Extract 200mg, Berberine Extract 100mg, Bitter Gourd Fruit Extract 133mg.
Ingredients
Acetyl-L-Carnitine, Siberian Ginseng (Extract 10:1), Bitter Gourd Fruit (Extract 15:1), Berberine (Extract 12:1), Magnesium Ascorbate, Fenugreek Seed (Extract 33:1), Magnesium Citrate, Calcium Pantothenate, Nicotinamide, Pyridoxal-5-Phosphate [P5P], Zinc Citrate, Thiamin Hydrochloride, Manganese Gluconate, Chromium Picolinate, Vegan Cholecalciferol (D3 1000IU), Brown Rice Flour, Magnesium Stearate, Vegetable Cellulose Capsule (HPMC).
How to Use
Take 1 capsule three times daily with food.
